Engineering Natural Solutions
Managing natural resources to address grand challenges related to providing food, water, fiber and energy locally and globally.
Biological and Agricultural Engineering makes our natural world work better. We discover new biological processes and use innovative technologies to conserve natural resources and improve air and water quality. From precision agricultural to food processing and water management, we’re engineering solutions for a sustainable future.
Partnering with the College of Engineering, we train tomorrow’s engineers to improve food and fiber production and protect our natural resources.
#8 Undergraduate Program
US News and World Report
#4 Graduate
Program
US News and World Report
Department News
News archivePack Pullers Win International Tractor Competition for Second Straight Year
NC State’s Pack Pullers have once again claimed the top spot at the American Society of Agricultural and Biological Engineers International Quarter Scale Tractor Student Design Competition.
Scott To Lead Biological and Agricultural Engineering
The new head of NC State University’s nationally ranked programs in biological and agricultural engineering is an administrator and engineering professor with expertise in water quality.
Engineering Hands-on Experience
Senior Clark Roberts will graduate on May 3 with a degree in biological and agricultural engineering technology, prepared to build his future.